Imagine a place where beautiful food is served elegantly on a platter and brought to you by smiling little elves who encourage you to taste and take as many bites as you please…you’re probably thinking it’s heaven but it’s just the Culinary Graduate Portfolio Show at the Art Institute of California in Orange County…that I have to make a point of attending every year. There were savory dishes ranging from pork belly to tequila crab ceviche but the star of the show were the pastry delights, which is why I was there in the first place.
I had the privilege to attend and support a very good friend…Miss Eunhye Shim. Her whimsical presentation and style complimented the exquisite taste of her dessert…(which is why we’re friends of course :). Nah…we’re friends because secretly we love all things Twilight and dance to Spice Girls tunes all day long. But really…she is amazeballs talented and to quote another friend that attended with me “Look, she even brought her bird cage!”, it made me smile because I would’ve brought hanging mini-lanterns or something.
Congratulations on a fantastic portfolio showing Eunhye! It was sooo crowded I had to hurry to get shots in between hands reaching for things!
